Specials
Thursday April 24th
Enjoy 1/2 Price Bottled Wines!
11:00 AM - 10:00 PM
Jumbo Lump Blue Crab, haircots verts, salade vert
05:00 PM - 10:00 PM
Happy Hour!
05:00 PM - 07:00 PM
Friday April 25th
Seabass en Papillote with spinach. garlic and lemon
05:00 PM - 10:00 PM
Happy Hour!
05:00 PM - 07:00 PM
Saturday April 26th
Herb Crusted Prime Rib of Beef, Creamy Garlic Spinach
05:00 PM - 10:00 PM
Tuesday April 29th
Enjoy 1/2 Price Bottled Wines!
11:00 AM - 10:00 PM
Happy Hour!
05:00 PM - 07:00 PM
Plat Du Jour features Braised Rabbit with Gnocchi, lardons and truffle
05:00 PM - 10:00 PM
Wednesday April 30th
Enjoy 1/2 Price Bottled Wines!
11:00 AM - 10:00 PM
Plat du Jour features Cassoulet of Lamb, Duck and Pork, with white beans Provencal
05:00 PM - 10:00 PM
Happy Hour!
05:00 PM - 07:00 PM